Title: Hop Investigations (Bulletin No. 114, January 1913. Oregon Agricultural College Experiment Station, Covallis, Oregon, Department of Chemistry)
Author: H. V. [Herman Vance] Tartar and B. [Bert] Pilkington
Description: Staple-bound in wraps with printed front cover. Front cover shows a little light soiling and has closed tears along spine-edge. Pencil marks in margins on four pages. 39 pages. 9 x 6 inches. Two copies noted on OCLC (Oregon State University, Univ. of Illinois).
Bulletin on the study of hops made the Chemistry Department at the Oregon Agricultural College Experiment Station.
The specific points studied and reported on:
(1) the fertilizer requirements of hops,
(2) methods for the chemical analysis of the hop,
(3) the changes in composition of the hop during the ripening period,
(4) the effect of kiln drying at 145 degrees on the composition of the hop,
(5) a comparative study of the composition of Oregon hops, and retailer hops from other localities, and
(6) a comparison of commercial and scientific methods of hop evaluation.
Binding: Staple bound
Condition: Good
Publisher: Oregon Agricultural College Press
Place: Corvallis, Oregon
Year: 1913
Keywords: breweriana, beer, brewing, hops, Oregon,
Product code: Hop Investigations 1913 Oregon Agricultural College Breweriana Brewing Beer retailer