Fresh JUNE PLUM Crunchy Thai retailer Fruits/ Cóc Thái Tropical Exotic Fresh Fruits.

retailer Fresh JUNE PLUM Crunchy Green Thai Fruits/ Cóc Thái Tropical Exotic Fresh Fruits.

June plum is also called Ambarella, Tahitian Apple, Otaheite Apple, Golden Apple; Vi (Hawaii, Tonga); Makok farang (Thai); Trái cóc (Viet); Kedondong, Ambar (Indonesia, Malaysia); June Plum, Pomme cythere, Manzana de oro (Caribbean); Ambarella (Sri Lanka, Dutch); Juplon (Costa Rica); Jobo indio (Venezuela), caja-manga, cajarana (Brazil); Spondias dulcis


The flavor is best described as a pineapple/mango/soursop combined. The texture is crunchy and juicy, similar to unripe mango or apple. The flesh is crisp and slightly tart, surrounding a fibrous seed. Due to the seed, they cannot be easily sliced or pitted, so are often eaten out of hand. The experience of biting into one can be spicy, sour, and savory. It is nice on its own, or eaten with a dash of salt&pepper or cayenne&lime juice. In Indonesia and Malaysia they would be accompanied by a little shrimp paste.

There fruits are also pickled, cooked for preserves, or juiced.