Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread View larger
  • Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread
  • Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread
  • Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread
  • Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread
  • Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread
  • Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread

Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread

Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread, Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould Gingerbread sale

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Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread

Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread, Beautiful Dutch wooden Speculaas mold / Speculaasplank This mold is to make 7 small cookies Dimensions: 485x75x2cm(.

Description

Product Name: Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread

Beautiful Dutch wooden Speculaas mold / Speculaasplank

This mold is to make 7 small cookies
Dimensions: 48.5x7.5x2cm
( cookies: 3.5-5 cm dm)
Weight: 562 grams

Cookie Mold/ Speculaasplank:
To be used to shape cookies or to hang them on your kitchen wall as they all have a hole for a nail

How to use the cookie mold:
Mix flour, sodium bicarbonate, caster sugar and Speculaas (gingerbread) spices in a bowl.
Add butter and then milk and knead until smooth. Let the dough stiffen in the retailer fridge for a few hours or one night. Carefully dust the hollow in the speculaas plank (cookie mold) with a brush. You get an even better result with the slightly finer rice flour. Press the dough firmly into the molds and cut away anything above the plank with a knife. Turn the board over a greased baking tray and "knock" the gingerbread from the board.

The mold will be carefully wrapped and shipped in box with tracking details

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Holland wooden Speculoos cookie mold - Speculaasplank - Dutch - Vintage - mould retailer Gingerbread